Did You Know? Nori is an Environmental Superstar! Just one hectare of Japanese seaweed, like our superior-quality nori (about the size of two football fields), absorbs 20 to 30 tons of carbon dioxide per year—that’s like taking 15 cars off the road! Seaweed is also up to 5 times more efficient at absorbing CO2 than the same area of forest. Plus, eating seaweed doesn’t reduce its environmental benefits! Seaweed absorbs carbon as it grows, and when it’s harvested, it makes space for new seaweed to grow and continue capturing CO2. So, when you enjoy nori, you're making a healthy choice for yourself and supporting a sustainable practice that’s good for the planet! Try our premium roasted sushi nori here. The Environmental Challenges Facing Nori Production The biggest factor ... Continue Reading
Made in Japan
Give a Lil’ Love: Caring for Your Scissors
Our high-quality, handcrafted scissors are built to last a lifetime, but even the finest tools need a little love to stay in top shape. That's where our scissor maintenance gear comes in. We offer a variety of shapes and thicknesses of sharpening stones, specially designed for scissor care. Unlike sharpening stones for knives, which are often too thick to go around the receiving blade or non-straight shapes of scissors, our stones ensure precise sharpening without disassembling the blades. In addition, our 100% Camellia Seed Oil is the perfect non-drying tool oil. One bottle goes a long way, as it is versatile enough for use on your face, hands, hair, and even furniture. Best of all, it’s safe and natural. Our Sap and Rust Remover is ideal for keeping your scissors clean and ... Continue Reading
The Peculiar Connection Between Sumo Wrestlers and Grip Scissors
While sumo wrestling may seem worlds apart from the art of crafting with Grip Scissors, the two are connected through the traditional grooming and presentation of sumo wrestlers. The Importance of the "Mage" Topknot In sumo wrestling, a wrestler's appearance is integral to their identity. The traditional topknot hairstyle, or "mage", symbolises a wrestler's rank and discipline. Maintaining this iconic hairstyle requires precision and expertise, which is where specialised Grip Scissors come into play. How Grip Scissors Are Used Hairdressers for sumo wrestlers often use a type of Grip Scissors known as "katamaru". These scissors have a rounded tip on one blade, specifically designed to prevent damaging the scalp or the maticulously groomed hair while providing the precise cuts ... Continue Reading
To Leather or Not Leather: Is That Your Question?
When it comes to your garden and floral scissors, the handle material can make a world of difference. Many ask us about our Kuroco Pruning Scissors, which come in two fabulous options: leather and non-leather. Both have their unique perks, catering to different tastes and needs. Let’s dive in and help you pick the perfect pair! Leather Handles: Luxe and Lovable Why Choose Leather Handles? Ideal For: The fashion-forward gardener who values comfort and looks. If you’re all about those Instagram-worthy garden shots, leather is your BFF. Non-Leather Handles: Practical and Powerful Why Choose Non-Leather Handles? Ideal For: The practical gardener who values ease and durability. If you’re all about getting the job done, rain or shine, non-leather is your ... Continue Reading
Why You Should Buy Unopened Oysters
The Freshness Factor When it comes to oysters, freshness is paramount. Buying them unopened ensures they are alive, which is essential for both flavour and safety. Closed shells mean the oysters are still alive, preserving their briny, oceanic taste. Who doesn’t prefer the freshest seafood possible? An opened shell can indicate the oyster is dead, leading to a loss of flavour and potential health risks. A True Taste of the Sea Unopened oysters are like nature’s time capsules, offering a pristine taste of the sea. Once shucked, you get to experience the full, unadulterated flavour that can transport you to the ocean’s edge with just one bite. You know you’ve always wanted to have a go at shucking your own oysters. While lemon juice and salmon roe are popular toppings, try them the ... Continue Reading